Salmon Bellies (Salmo salar)
Packing Style: 15kgs and/or 20kgs cartons wrapped in polysheet and double strapping
Sizes: 1-3 cm, 1-4 cm, 2-4 cm, 3 cm plus
Salmon Heads (Salmo salar)
Packing style: 15kgs and/or 20kgs cartons wrapped in polysheet and double strapping
Sizes: 200 grms up, 400 grms up
Cutting Style: V-cut
Salmon Backbones (Salmo salar)
Packing style: 15kgs and/or 20kgs cartons wrapped in polysheet and double strapping
Cutting Style: Machine cut
Cod Heads (Gadus Morhua)
Packing Style: 15kgs and/or 20kgs cartons wrapped in polysheet and double strapping